Shrimp Zucchini Spaghetti



  • Black pepper (1 Wiping Teaspoon)
  • Salt (1 Teaspoon)
  • Lemon (0.5 Pieces)
  • Green zucchini (3 pieces)
  • Olive oil (4 Tablespoons)
  • Shrimp (10 units)


Let's peel the shrimps and soak them in water.

Cut the zucchini into thin long strips with the help of a peeler without peeling the skin.

Let's heat the olive oil in a pan and saute the zucchini for 5 minutes.

Let's sauté the peeled shrimps in olive oil in a separate pan.

Let's combine shrimp and zucchini. Add salt, pepper and lemon juice.

ENJOY YOUR MEAL

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