Meatballs & Summer Vegetables (TURKEY)



  • 1 pack of frozen Meatballs
  • 1 Piece Eggplant
  • 6 Baby Potatoes
  • 2 Green Peppers
  • 1 Green Pumpkin
  • Salt
  • Black pepper
  • Red powdered pepper
  • 1 Spoon Corn Flour


Chop the vegetables into large cubes.

Mix it with olive oil, ground pepper, cornmeal and salt and place it in the Airfryer. Bake at 358 degrees for 15 minutes.

After the vegetables, add the meatballs and cook for 7 minutes at 358 degrees.


ENJOY YOUR MEAL


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