GIN FIX



  • 5.7 cl. gin
  • juice of half a lemon
  • 1 teaspoon of powdered sugar
  • 1 teaspoon of water

Stir lemon juice and water in high-ball cocktail glass until sugar dissolves. Fill the glass with ice and add the gin. mix. Garnish with a slice of lemon and serve with cherries.


ENJOY YOUR MEAL

 

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