Isombe ( RWANDA )

 



Isombe is a typical Rwandan stew made from mashed cassava leaves and other ingredients such as tomatoes, onions, coriander, garlic, Maggi seasoning, and peanut butter. The dish often has a meaty flavor although it contains no meat due to the usage of stock from boiled beef bones.


Isombe is traditionally served with rice or beans on the side.

ENJOY YOUR MEAL


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