Pancho (Uruguay)
Pancho is a Uruguayan hot dog made with a sausage on pan de Viena bread. The sausage protrudes from the bread as it is usually longer than the pan de Viena. Experts say poncho has varying sauces depending on the region and vendors.
Some of the favorite ingredients are corn, mustard, cheese, onions, and salsa golf, which is a mix of mayonnaise and ketchup. If you are making poncho at home, it is recommended to serve it with french fries.
ENJOY YOUR MEAL