Arabic Coffee (Saudi Arabia)
Arabic coffee is Arabic coffee made by brewing coffee beans, a traditional beverage originating from the Middle East. It has played a very important role in Arab social life since the 15th century. The drink is characterized by its dark color, uniquely strong bitter taste and odor.
Although it is usually served plain and without sugar, cardamom is added to the coffee to give it a slightly milder flavor. For Arabs, Arabic coffee is a symbol of generosity, pride and hospitality and is traditionally served at weddings, feasts and funerals during Ramadan.
Arabic coffee is considered a digestive product and is usually served in the morning after a meal with sweet dates in a small cup.
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