Bacalhau Com Todos (Portugal)

Bacalhau com todos is a Portuguese dish that is traditionally prepared every Christmas Eve and served at dinner. The dish, which literally turns everything into cod, is made with vegetables such as boiled cod, slices of boiled egg, carrots, cabbage and potatoes.

The dish is typically garnished with a sprinkling of olive oil and white vinegar, while it is often flavored with garlic and garnished with freshly chopped parsley.

ENJOY YOUR MEAL

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