Black Sesame Roll ( CHINA )



Black sesame roll is a sweet type of dim sum from Hong Kong. It is made by drying a thin layer of black sesame paste, which is cooled and rolled into a roll. The texture of black sesame rolls should be soft and smooth.

Common ingredients include black sesame seeds, sugar, water, rice flour, chestnut flour, oil, and white sesame seeds, which are often used as garnishes. This variety of dim sum was especially popular in the 1970s and 1980s, but today it is often prepared at home.

ENJOY YOUR MEAL

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