Croissant Sandwich (FRANCE)



  • 1 croissant
  • Cheddar cheese
  • Salami
  • Ham
  • Cucumber (Thinly Sliced)
  • 1 tablespoon of mayonnaise
  • 1 tablespoon creamy white or labneh cheese

Cut the croissant in half with a fine knife.

Slice all the ingredients thinly.

Spread cream cheese on one side of the croissant and mayonnaise on the other.

Put the materials in order as in the photo.

Cut the sandwich in half and serve.

ENJOY YOUR MEAL

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