Negitoro Gunkan Maki-Kind of Sushi (JAPAN)

 


Negitoro gunkan maki is a traditional Japanese type of sushi that comes in the shape of a long ship (gunkan). This version of gunkanmaki is made with negitoro, or finely chopped raw fatty tuna, and sliced ​​green onions. Negitoro is used as a topping for sushi rice wrapped in nori. The flavors are best described as sweet and slightly sour. The dish can be found in most sushi restaurants in the country and is often accompanied by soy sauce, wasabi, and sushi ginger.

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