HOMEMADE BISCUIT
- 1 coffee cup of yogurt
- 2 cups of melted yogurt
- 3 coffee cups granulated sugar
- 2 eggs
- 1 coffee spoon of baking soda
- 2.5 cups of flour
Mix the yoghurt, sugar, melted butter and
egg in a deep bowl until the sugar dissolves. Slowly add the flour sifted with
baking soda and mix with a spoon to make a very soft dough. Take walnut-sized
pieces from this dough and roll it like a ball by hand. Dip one side of each of
these dough balls into coarse granulated sugar and sparsely arrange them on a
greased tray with the granulated sugar side up. Bake in a medium temperature
oven until it turns pink.
ENJOY YOUR MEAL