CHEESE WAFFLE AND SAUCE
FOR WAFFLE
- 0,20 lbs starch
- 0,09 lbs flour
- 1 packet of baking powder
- 0,11 lbs cheddar
- 0,28 lbs margarine
- 2 eggs
- 1 teaspoon of salt
- 1 teaspoon red pepper
FOR SAUCE
- 1/4 parsley
- 0,40 lbs cream cheese
- 0,25 lbs feta cheese
- 1 tablespoon of yogurt in a bag
- 1 tablespoon of olive oil
- 3-4 cloves of garlic
For waffles, first chop the cheddar in the robot, then mix the other ingredients well in the robot. Heat the waffle grill, spread the dough on the grill spoon by spoon and cook. For the sauce, chop the parsley in the robot, then add the garlic and feta cheese and chop, add the other ingredients and mix well.
ENJOY YOUR MEAL